FRIDGE

Middle Eastern flavour to celebrate your breads, meats and vegetables.

Made with love in our Organic Wholefoods Cafe

veggies galore

This traditional tartare sauce is made on our classic mayonnaise base, and blended with tarragon, red onion, parsley & pickled cucumber. A versatile sauce known for its pairing with seafood.

Can be used in any sweet & savoury dishes or drinks calling for traditional evaporated milk.

This delicious cheese is perfect to toss into garden salads.

Crumbly Australian Style Feta in Brine

The perfect cheese accompaniment! A sweet paste that can be used in desserts, spread on toast, as a stuffing in some meats or on a biscuit with cheese

Made with love in our Organic Wholefoods Cafe. Filled with organic cheese, tomato and spinach.

Build your defence

An aged cashew cheese with a delicate herbaceous flavour that complements the lactic tang of the cheese.

Grown and Packed in Serbia.

Add to smoothies, muffins, cakes.

Lovely Organic Corn Kernels.

100% Organic cut green beans.

Certified Organic Snap Frozen Raspberries, Blueberries, Blackberries, Strawberries.

Lovely sweet organic peas.

DELICIOUS ORGANIC FROZEN RASPBERRIES

Snap frozen in resealable pouch.

100% fruit. Ideal for smoothies, raw desserts and baking

Mixed veggies

Full Cream Unhomogonised Milk

Shiitake chunks in a rich gravy with a touch of creamy mash

Pumpkin, kumera and potato in a spicy satay sauce

For the connoisseur, a quality sausage rolls with organic beef in an all- butter pastry.

Chunky organic tempeh, organic lentils in a delicious rich bolognaise sauce

Homemade satay sauce of peanuts, fresh ginger with veges and tofu.

Sweet, home made apple pie with granny smith apples, raw organic sugar and sweet spices

Pumpkin, kumera and potato in a spicy satay sauce

Lima beans, kidney beans, black eyed peas & chick peas cooked in Moroccan spices & fresh coriander

Organic lentils and chickpeas in a coconut curry sauce

A traditional quality steak pie with organic chunky lean beef.

Use as a substitute for butter in cakes, biscuits, roasting, baking.

The Original Ginger Necktar is their most popular selling drink.

The Original Ginger Necktar is their most popular selling drink.

An aged cashew cheese with a creamy and firm texture. It has been cold smoked with Tasmanian applewood that inherents nuttiness and a slightly fruity note.

Soft, creamy goat cheese dusted with Ash.

This soft, fresh white cheese has a clean, fresh almost citric flavour.

Meredith Dairy Fresh Goat Cheese or Chevre, is the most versatile of all cheeses. Spread on crackers, use on pizzas, with pasta, salads, baked vegetables or tarts.

This fresh dill chevre has a creamy, sweet herb taste.

With garlic infused extra virgin olive oil, spices, fresh herbs.

With garlic infused extra virgin olive oil, spices & fresh herbs.

Delicious and naturally sweet pot set goat yoghurt.

Delicious and naturally sweet pot set goat yoghurt.

A washed Rind Style cheese, with more body and flavour than a camembert.

A perfect choice for your dairy free pizza, but the options are limitless with this super versatile and super convenient grated product.

A sharp and tasty, nutty taste that will add great flavour to all your favourite italian dishes. Pasta, salads, and risotto! Bellissimo! 100% dairy-free and gluten-free too.

This deliciously hot, sweet and smooth mayo is a chilli lovers delight! This sauce has a medium rating, but don’t be fooled – it has a nice strong kick to it. It adds a beautiful creamy habanero flavour to any meal. Rating: Medium ***

This cheese is produced at our new factory in Mortlake, Victoria.

Feta cheese marinated in an extra virgin olive oil blend with Italian Herbs and Garlic.

Our Hollandaise is a rich and buttery sauce with a mild tang of lemon juice. Perfect for dishes such as Eggs Benedict and over warm vegetables, traditionally asparagus.

A crumbly cheese with taco inspired spices at the front with a big chilli kick at the back.

Middle Eastern flavour to celebrate your breads, meats and vegetables.

Middle Eastern flavour to celebrate your breads, meats and vegetables.

Labna style yoghurt cheese with a very smooth texture, complimented by the fresh flavours of lemon- pepper in an olive oil blend.

A crumbly cheese packed with herbs and garlic.

A smoked vintage cheddar with a rich, sweet, intensely smokey flavour.

Perfect in a pasta sauce or on the BBQ

A mellow satisfying mixture of Japanese soy sauce and rice wine.

Ingredients: cacao powder, coconut blossom sugar

This natural yoghurt is free of lactose.

The broths are made from bones from Inglewood Farms and Richmond Range Meats , both of which have met the strict approved supplier programme.

Approx 2-3 Loin Chops per pack. Price is dependent on weight.

3-4 cutlets per pack

Fresh

Approx 2-3 Loin Chops per pack. Price is dependent on weight.

Fresh. Approx 180g, prices approx.

A surafce ripened cashew cheese with a salty, tangy and creamy texture that delivers an authentic plant based cheese

This is a true natural product made from ethically farmed free range pork, smoked over Australian hardwoods and cured with alpine honey from Walkabout Aperies.

Botanical Cuisine’s Lemon and Dill Cashew Cream Cheese is beautifully tangy, with whole preserved lemons and subtle, aromatic fresh dill.

This yoghurt has 1% fat yet still has taste!

This yoghurt has 1% fat yet still has taste!

Delicious sliced Tofu covered with exotic peanut satay sauce.

The mango is certified organic from a farm in Bowen, QLD.

Delicious

Mushroom nuggets with capsicum and kidney beans in a mild chilli tomato salsa

Fresh organic vegetables with pasta and white beans create this Italian inspired soup.