Traditional Thai green curry made with tender pieces of chicken, lemongrass, kaffir lime leaves & fresh handcut coriander, in a creamy coconut sauce.

Byron Bay Pies now uses a variety of organic and local ingredients in their pie production, including certified organic, free-range and grass fed beef from OBE meats Australia, biodynamic rice and tofu. All of their pies are Preservative Free.


9334971000228

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