Dry Goods

Ground Cinnamon is commonly used for its sugary applications in biscuits, breads, cakes, and all kind of desserts

Ground Cinnamon is commonly used for its sugary applications in biscuits, breads, cakes, and all kind of desserts

Ground Cinnamon is commonly used for its sugary applications in biscuits, breads, cakes, and all kind of desserts

Cloves is a spice which suits both sweet and savoury dishes, often found in curries, marinades as well as cakes, pastries, and puddings

Deliciously creamy, nutritious and full of good healthy fats, made from fresh organic coconuts and is nature's 100% plant-based alternative to dairy milk.

Coconut sugar is the crystallised nectar of tropical coconut blossoms, collected from rainforest canopies. Boasting a rich, toffee-like flavour with subtle coconut undertones, it is favoured in culinary circles as a more flavoursome natural alternative to

Coconut sugar is the crystallised nectar of tropical coconut blossoms, collected from rainforest canopies. Boasting a rich, toffee-like flavour with subtle coconut undertones, it is favoured in culinary circles as a more flavoursome natural alternative to

Ceres Organics Coconut Sugar is made with minimal processing, and definitely no nasty stuff! It's just the evaporated nectar from the flower of organically grown coconut palm trees.

Coriander has a mild flavour and can be used liberally in dishes from Indian, North African, and Asian Cuisines

Dried Coriander leaf and Coriander seeds can be used in a wide variety of dishes such as sauces, gravies, dressings, vinaigrette, chutneys, and a large variety of vegetable dishes

Coriander has a mild flavour and can be used liberally in dishes from Indian, North African, and Asian Cuisines

Bob's Red Mill Creamy Buckwheat Cereal is stone ground, organic, and a good source of protein and dietary fiber. The robust buckwheat flavor is a cereal lover's delight.

Cumin has a pungent, sweet/savoury fragrance and flavour often used in spice mixes, chutneys, relishes, breads, meat and vegetable stews, curries

Cumin has a pungent, sweet/savoury fragrance and flavour often used in spice mixes, chutneys, relishes, breads, meat and vegetable stews, curries

Curry leaves are highly used throughout Indian and Sri Lankan cooking with a flavour that is citrus-like, but nutty on cooking

At Ceres Organics we like to keep things pure and simple. So our Demerara Brown Sugar is made simply from the juice of organically grown sugar cane – pressed, steamed, then dehydrated to create large golden-brown crystals. No chemicals involved. The sugar

At Ceres Organics we like our food pure and wholesome. So, in this bag you’ll find just that – organically grown cranberries, slowly dried and delicately sweetened with organic apple juice. No preservatives or sulphites added.

At Ceres Organics we like our food pure and wholesome. So in this bag you’ll find just that – organically grown wild blueberries, slowly dried and delicately sweetened with organic apple juice. No preservatives or sulphites added.

Wild harvested from the cold pristine waters of the North Atlantic the dulse is then air dried at low temperatures and ground into flakes. Drying leaves behind a white layer of naturally occurring sea salt adding depth of flavour to this wild sea vegetabl

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Ground Fennel seed has a sweet and aromatic anise flavour, commonly used in curries and other dishes across Indian and Middle Eastern cuisine

Fennel seed has a sweet and aromatic anise flavour, commonly used in curries and other dishes across Indian and Middle Eastern cuisine

A herb similar to clover. The seeds taste similar to maple syrup and are used in foods and medicine.

Made predominantly of mung bean flour – stay with us! They’re slightly crispy, perfectly tender, hearty and herbalicious. Mung beans are one of the most cherished foods in Ayurveda, where they’re eaten to balance all three doshas.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

A blend of traditional aromatic Indian spices used for the base of curries, stews, vegetable dishes and curry pastes

A blend of traditional aromatic Indian spices used for the base of curries, stews, vegetable dishes and curry pastes

Garlic is wonderful in many dishes from roast chicken, bbq steaks, stir-frys, and casseroles

The distinct sharp taste of garlic is an essential in the kitchen, with a role to play in basically every cuisine. Our garlic powder is a touch more mellow and sweet than the fresh version, yet gives that unmistakable flavour. And there’s no peeling or ch

An important ingredient in many spice blends and is an excellent flavour for pumpkin, carrots, squash, sweet potato, as well as being used in tagines and slow-cooked meat dishes.

Ginger is an important ingredient in many spice blends and is an excellent flavour for pumpkin, carrots, squash, sweet potato, as well as being used in tagines and slow-cooked meat dishes

Antioxidant-rich goji berries are particularly abundant in carotenoids such as beta-carotene and zeaxanthin. Our goji berries are organically grown, harvested and sundried to maintain their potent raw qualities. You can enjoy this mildly sweet-tangy fruit

Simply made from organically grown guar beans. Nothing added. A natural food thickener, guar gum is great in cooking and in baking to bind ingredients lacking gluten.

A herby and floral mix of provincial herbs often used in soups, sauces, rice dishes, and roast meats.

A blend of traditional Indian spices used for the base of many curries, very aromatic and medium in spiciness

A blend of traditional Indian spices used for the base of many curries, very aromatic and medium in spiciness.

A blend of traditional Italian cooking herbs and garlic suitable for sauces, stews and soups

Juniper Berry has several uses in meat dishes that require a full or gamey taste

LSA: linseeds, sunflower seeds and almonds. These 3 nutritional powerhouses are full of natural plant-based nourishment, including protein, dietary fibre, and over 3000mg of omega-3 per serve. OMeGa that’s impressive. And we've put in a little something e

A spice that has a similar, although slightly lighter, fragrant flavour as nutmeg, and is used in dishes such as clear soups, shellfish stock, cheese soufflés, and stews

A medium heat blend of traditional Madras style spices for traditional curries.

A medium heat blend of traditional Madras style spices for traditional curries

A member of the mint and oregano family and is similar in flavour to oregano but is softer and more sweet

A medium heat blend of traditional Mexican herbs and spices, great for bbq meats, bean dishes, cooking meat

A slightly hot blend of aromatic spices for use in traditional Middle Eastern and North African dishes

A slightly hot blend of aromatic spices for use in traditional Middle Eastern and North African dishes

Our Mixed Spice blend is warming and aromatic blend of spices commonly used in across sweet dishes, desserts and puddings

The tiny black seeds have a slightly bitter taste with some of the pungency of onion, but also offer many other subtle nuances of flavour

Wild harvested from the pristine seas of the North Atlantic, Power Super Foods Nori grows in a remote, intertidal zone. This immaculate environment ensures our raw organic Nori Flakes are free of impurities.

Nutmeg is a spice that works well in both sweet and savoury applications where only the smallest amount is needed

Oats are well known for their nutritional benefits. The outer husk of the oat grain, oat bran contains the bulk of the dietary fibre, as well protein. Its nutty deliciousness is awesome in baked goods like muffins and breads, and adds a distinctive textur

For a wonderfully wholesome breakfast, start your day with a bowl of oatmeal made with wheat free organic old fashioned rolled oats.

Onion Flakes is an easy flavour starter for casseroles, stir-frys, and for making bread.

Oregano is a strong, aromatic herb that’s used in a variety of dishes, frequently across Greek and Italian cooking

Smoked paprika has a sweet, smoky and slightly woody flavour and aroma, great for bbq meats, grilled seafood, roast chicken, eggs, beans, and rice dishes

Sweet paprika is a sweet, aromatic spice and is often found in rubs, marinades, and seasoned salts

Dried parsley is great in dips, sauces, marinades, salad dressings and to add to stews and casseroles

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Whole durum wheat semolina is fibre rich pasta using only durum wheat grown in Italy using strictly organic methods and packaged in paper packaging.

Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. Our pastas are 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique

Cracked Black Pepper is a pungent, warming spice that enhances other spices within a dish

Ground Black Pepper is a pungent, warming spice that enhances other spices within a dish

Ground Sichuan pepper has a slightly lemony and warming flavour(with a tingly/numbing sensation), although not as hot or pungent as the others in the pepper family

Time is limited with this magical cooking corn! Super versatile, it can be cooked to a creamy thick consistency to replace rice or mashed potatoes, or allowed to set and then sliced into chips. And as corn is the only ingredient, it’s safe for those with

Pumpkin seeds are one of the most nutritious seeds around. With their subtly sweet, nutty flavour, organic pumpkin seeds are delicious to snack on or added to cereals and salads or used in baked savouries.

These oats make a satisfying hot breakfast cereal and are a great addition to breads, bars and cookies.

Their robust oat flavor, texture and ease of preparation, plus the nutritious benefits -including cholesterol reduction and blood sugar regulation - make them the perfect breakfast.

Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. Our pastas are 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique

Ceres Organics balances rice with tasty Quinoa to deliver a delectable pasta the entire family can enjoy. Our pastas are 100% organic and produced in a separate gluten-free facility. Every step in the production process is designed to preserve the unique

Energy rich raisins are loaded with potassium and carbohydrates, making them the perfect 'pick-me-up' snack! Throw into salads, or hot or cold cereals for a burst of sweetness. Or use in baked goodies - they'll help keep them lovely and moist.

Our Australian grown and made raw organic carob powder is dried with natural sunshine and does not reach over 40 degrees during its unique grinding process. A pure product that is sweet and rich in flavour, perfect for adding to milk and smoothies or indu

Rosemary has a slightly pungent flavour with a clean aroma and is well suited to dishes such as roast lamb, pork, chicken and turkey, as well as being an addition to many stuffing recipes

Made from organically and sustainably grown grains of rye grass, this flour is milled with meticulous care, using traditional methods and without treatments, such as chemical bleaching.

Sage has a very aromatic and pungent flavour and goes well with many meat dishes such as pork, beef, duck and chicken

Savory has a slightly sharp warm taste and is used to flavour many foods, particularly poultry and stuffing recipes

Black sesame seeds have a rich, nutty and slightly smoky flavour with a deep, rich aroma

White sesame seeds have a rich, nutty and slightly sweet flavour with a lightly caramel/vanilla aroma

Smoked paprika has a sweet, smoky and slightly woody flavour and aroma, great for bbq meats, grilled seafood, roast chicken, eggs, beans, and rice dishes

An ancient grain native to Northeastern Africa, sorghum is revered as a ‘super crop’. It requires little water to grow, so it’s great for our planet too! The ideal ingredient for a nourishing pasta that can be enjoyed by all, including those avoiding glut

An ancient grain native to Northeastern Africa, sorghum is revered as a ‘super crop’. It requires little water to grow, so it’s great for our planet too! The ideal ingredient for a nourishing pasta that can be enjoyed by all, including those avoiding glut

Star anise is a wonderful flavour across Asian soups, stocks, chicken, duck and pork dishes as well as in seafood recipes

These whole grain oats have the same delicious flavour, terrific texture, and solid nutrition of our classic steel cut oats, with the added benefits of being wheat free and certified organic.

Sweet paprika is a sweet, aromatic spice and is often found in rubs, marinades, and seasoned salts

Made from organically and sustainably grown tapioca, this flour is milled with meticulous care, using traditional methods and without treatments, such as chemical bleaching.

Thyme is aromatic with a slight pine/mint/lemon flavour and a floral aroma

Thyme is aromatic with a slight pine/mint/lemon flavour and a floral aroma

Turmeric is member of the ginger family with an earthy, fragrant flavour often used in curries, laksa, stews, lentil and vegetable dishes

Ground Turmeric

Turmeric is member of the ginger family with an earthy, fragrant flavour often used in curries, laksa, stews, lentil and vegetable dishes

Gloriously Free Oats are uniquely grown and processed in certified facilities that are free from the contamination from the gluten found in wheat, rye, spelt and barley grains.

Gloriously Free Oats are uniquely grown and processed in certified facilities that are free from the contamination from the gluten found in wheat, rye, spelt and barley grains.

Gloriously Free Oats are uniquely grown and processed in certified facilities that are free from the contamination from the gluten found in wheat, rye, spelt and barley grains.

These convenient soup cubes are the perfect flavour base for soups, sauces, stews and casseroles

These tasty vegan vegetable bouillons use only the highest quality ingredients from organic cultivation wherever possible

Ideal for seasoning and refining of soups, sauces and vegetable dishes or simply as a delicious broth.

Atlantic wakame (Alaria esculenta) is a brown kelp seaweed very similar to the Pacific wakame widely used in Asian cuisine. Much of its popularity can be attributed to its impressive nutrient density and high mineral and vitamin content.

Known in India as the ‘queen of rice’, this fragrant white rice is traditionally grown in the foothills of the Himalayas. Its grains are longer than regular rice, and lengthen further during cooking. The delicate nutty flavour and dry fluffy texture of wh

With its rich aroma, Jasmine rice, which is native to Thailand, is also known as Thai fragrant rice. This long grain has a subtle sweet flavour, fluffy texture, and is super easy to prepare. Great in salads and stir-fries, or any dish you would usually us

Ground white pepper is a pungent spice that can be used in many dishes, but should be used in more moderation as it is more of a spicy bite than other peppers

Whole white pepper is a pungent spice that can be used in many dishes, but should be used in more moderation as it is more of a spicy bite than other peppers